Sushi and Oyster Bar
🍣 Sushi & Oyster Bar
Top-tier sushi blends with fresh oceanic tastes—right at Niagara Falls. A must-visit for seafood lovers, the Sushi & Oyster Bar provides an elegant dining adventure with freshly served oysters, artistically crafted sushi, and remarkable culinary expertise in a stylish, contemporary environment. Observe as skilled chefs craft full meals right before your eyes—delivering taste, freshness, and elegance in every mouthful.
🦪 Featured Dishes
Oysters (Market Price)
- East Coast in Season
- West Coast in Season
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Starters
- Miso Soup – $4.75
- Seaweed Salad – $4.75
- Mixed Greens & Seafood Salad with Ginger Vinaigrette – $24
- Grilled Eel – $32
- Beef Tenderloin Tataki – $29
- A5 Wagyu Sushi – $60
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Sushi & Sashimi (per piece)
- Tuna (Red/White), Shrimp, Eel, Salmon – $5.25
- Whitefish – $5.75
- Yellowtail – $6.50
- Octopus, Squid, Surf Clam – $5.25
- Salmon Roe, Flying Fish Roe – $5.25
- Botan Shrimp – $7
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Sushi & Sashimi Combos
- 15-Piece Chef’s Choice Sashimi – $55
- 8-Piece Nigiri 1 Roll (Chef’s Choice) – $41
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Roll Sushi
- Eel & Avocado – $15.50
- Spicy Tuna or Salmon Roll – $15.50
- California Roll – $14
- Vegetarian Roll – $12
- Volcano Roll – $17
- Green Dragon Roll – $22
- Spicy Lobster Crunch Roll – $29
- Rainbow California Roll – $30
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Rice Dishes
- Chirashi (Chef’s Choice) – $33
- Una Don – $34
đź•’ Operating Hours
Daily: 5:00 PM – Midnight
đź“Ť Location
Enter through the Salon Privé on the casino floor. Must be 19 to enter.
🍽️ Culinary Style
Fresh Oyster & Sushi Selections
đź‘• Dress Guidelines
🧾 Accepted Payments
Cash, Debit, Visa, Mastercard, Gift Card